As the world’s largest restaurant chain, McDonald’s serves more than 70 million customers daily. Given that coffee is the second most popular drink in the world (behind only water), it’s no surprise that McDonald’s coffee is big business.
The company sells more than 1 billion cups of coffee every year. So what coffee does McDonald’s use? The answer might surprise you.
While McDonald’s once used a proprietary blend of coffee beans, the company has since switched to using 100% Arabica beans.
Arabica beans are known for being softer and smoother than other types of coffee beans, which makes them ideal for brewing a delicious cup of coffee. McDonald’s coffee is brewed fresh throughout the day, so you can always enjoy a hot and fresh cup of joe.
The coffee is also made using filtered water, which helps to produce a consistently great-tasting cup of coffee. In terms of how the coffee is roasted, McDonald’s uses a light roast. This helps to bring out the natural flavors of the Arabica beans without making the coffee too bitter.
If you’re looking for a fast food restaurant that serves up a great cup of coffee, McDonald’s is a great choice. The next time you’re in need of a caffeine fix, be sure to stop by your local Mickey D’s and give their coffee a try!
The type of coffee beans used in McDonald’s coffee
McDonald’s uses a blend of coffees, which means that more than one type of coffee bean is used to make their coffee. The beans come from countries like Brazil, Colombia, Guatemala, and Ethiopia.
The company has not disclosed the specific blend they use, but they have said that the beans are roasted medium-dark. McDonald’s buys its coffee beans from major suppliers like Cargill and ADM.
Around the world, McDonald’s restaurants serve more than 60 million cups of coffee each day. In the United States alone, we sell about 1 billion cups of coffee a year.
The Arabica beans come from countries like Brazil, Colombia, Guatemala, and Ethiopia. They’ve been working with our suppliers for many years to make sure we’re getting a consistent product that meets our high standards for quality – and our customers’ expectations.
We’ve identified three key attributes of McDonald’s coffee beans that are important: body, aroma, and flavor.
This is the recipe for McDonald’s signature taste. The coffee is brewed fresh throughout the day – never stored overnight – so it’s always piping hot when you order it. The process begins with sourcing high-quality Arabica beans from countries like Brazil, Colombia, and Guatemala. These countries produce some of the finest coffees in the world thanks to their ideal climates and rich soils.
Once the beans arrive at our roasting plants, they’re roasted to perfection using state-of-the-art roasting machines. We then let the beans cool before grinding them to a consistent size. This helps ensure a rich, full-bodied cup of coffee every time. The coffee is brewed throughout the day using fresh cold water to extract all the natural flavors from the grinds.
And finally, they filter our coffee before serving it to you to remove any impurities – giving you a pure cup of joe each and every time you visit.
The type of grind used for McDonald’s coffee
McDonald’s uses a drip grind.
This grind is created by using a medium to fine grind.
The grind size is generally between table salt and sand.
How the coffee is brewed at McDonald’s
McDonald’s coffee is brewed with a blend of Arabica and Robusta beans, which are then ground and proportioned to make a perfect cup of coffee every time.
According to a McDonald’s representative, the company goes through a lot of coffee — about 1.8 million pounds of the stuff every day in the U.S. alone. That’s why it’s important to them that their coffee is not only fresh but also consistent in taste and appearance. To that end, they have specific protocols in place to make sure each cup of joe is brewed perfectly every time.
The first step they do is make sure the water temperature is just right. If the water is too hot, it will scald the coffee, making it taste bitter. If it’s not hot enough, the coffee will be weak and watery. That’s why McDonald’s coffee machines are calibrated to automatically dispense water at exactly the right temperature — between 195 and 205 degrees Fahrenheit.
Once the water reaches the perfect temperature, it’s time to add the grounds. After the grounds are added to the water, they need to steep for about 30 seconds before the brewing process is complete. This allows all of the flavors and aromas of the coffee to fully develop and infuse into the water. The final product is a rich, full-bodied cup of coffee with a slightly bitter taste that lingering sweetness on the back end. And thanks to those precise brewing standards, you can expect that cup of McDonald’s coffee to taste exactly the same no matter which location you visit.
The coffee is then brewed fresh with a drip coffee maker throughout the day to ensure that every cup is at its optimal temperature, taste, and strength.
McDonald’s coffee is some of the best in the fast food industry. For iced coffee, McDonald’s brews a special blend of coffee beans that are roasted a little longer to give the iced coffee more body. Ryan Trahan, a YouTuber, is a notorious enjoyer of McDonald’s iced coffee.
The type of cup used for McDonald’s coffee
McDonald’s coffee is brewed and served in two sizes: 12-ounce (355 ml) and 16-ounce (473 ml).
The temperature of McDonald’s coffee
Most McDonald’s coffee is brewed at between 195 and 205 degrees Fahrenheit.
The price of McDonald’s coffee
When it comes to coffee, McDonald’s McCafe and Starbucks are two of the most popular brands. But which one is cheaper?
McDonald’s McCafe coffee is typically around $1.00 for a small size, while Starbucks coffee is around $2.00 for a tall size. That means you could save $1.00 or more by opting for McDonald’s coffee over Starbucks.
So why is Starbucks coffee more expensive? One reason may be that Starbucks beans are roasted longer than McCafe beans, giving them a richer flavor. Additionally, Starbucks offers more drink options than McCafe, such as espresso-based beverages and frappuccinos. If you’re looking for the cheapest cup of joe, McDonald’s McCafe is the way to go. But if you’re looking for more flavor and variety, you’ll have to pay a little extra for Starbucks.
McDonald’s coffee at home
If you just read this article and you’re craving a cup of McDonald’s coffee don’t worry you can buy some beans and make it at home. Of course, it won’t be as authentic as going to a McDonald’s and getting a fresh cup of coffee there, but you can get pretty close!
This is my preferred bag of beans that tastes almost exactly like the stuff they serve in stores click here to see it on amazon:
